Dinner - Disney's BoardWalk
Dinner
Hors d’Oeuvres
A Taste of Autumn
Three new dishes, thoughtfully crafted for our fall menu
Smashed Burrata with Lemon Fig Jam & Pistachios (V)
Fresh basil, Lemon Fig Pixie Jam™, pistachios, honey, olive oil, smoked sea salt, toasted French baguette
26
Baked Fontina (V)
Olive oil, garlic, rosemary, thyme, toasted French baguette
28
Crab Beignets
Blue lump crab, lemon aioli
29
Truffle Pommes Frites (V)
Truffle oil, smoked sea salt, Parmesan, thyme, garlic aioli
19
Gumbo Poutine
Chicken andouille gumbo, pommes frites, cheese curds
26
Avocado Stack (V)
Avocado, goat cheese, Campari tomatoes, shallots, balsamic pearls, olive oil, balsamic reduction, toasted French baguette
22
Charcuterie Board
Artisan cheeses, cured meats, seasonal accompaniments, toasted French baguette
48
Soupes
Soupe of the Day
Toasted French baguette
Cup – 13 | Bowl – 17
Gwendolyn’s Signature Chicken & Andouille Gumbo
Gambino’s French bread, Crystal hot sauce
Add shrimp – 12
Cup – 14 | Bowl – 22
Chicken Velvet Soupe
Toasted French baguette
Cup – 13 | Bowl – 17
French Onion Soupe
French bread, Gruyère, toasted French baguette
Cup – 13
Salades
Add thinly sliced roasted chicken – 11, Add breaded chicken – 11, Add salmon – 13, Add shrimp – 12, Add Certified Angus Beef® steak – 21
Lemon Caesar Salade
Romaine, homemade croutons, lemon Caesar dressing, Parmesan, toasted French baguette
25
Orchard Harvest Salade
Spring greens, applewood smoked bacon, bleu cheese, Granny Smith apples, walnuts, dried cherries, orange maple Dijon vinaigrette, toasted French baguette
26
Green Goddess Cobb Salade
Romaine & iceberg lettuce, turkey, applewood smoked bacon, eggs, avocado, tomatoes, green onion, bleu cheese, Green Goddess dressing, toasted French baguette
28
Dinner Entrées
Substitute the arugula salade for pommes frites or fresh fruit – 4
Substitute with Gluten-friendly bread – 2
Pasta
Roasted Leek Pasta (V)
Fettuccine, roasted leeks, mushrooms, garlic-Parmesan cream, toasted French baguette
Add thinly sliced roasted chicken – 11, Add breaded chicken – 11, Add salmon – 13, Add shrimp – 12, Add Certified Angus Beef® steak – 21
25
Chicken
Chicken Piccata
Parmesan breaded chicken, lemon caper pasta, dressed arugula
37
Chicken Tenders
Hand-breaded, pommes frites, homemade ranch
25
Ham
Croque-Monsieur
French ham, Gruyère, Maille Dijon, béchamel, country bread, arugula salade
27
Croque-Madame*
French ham, Gruyère, Maille Dijon, béchamel, sunny-side-up egg, country bread, arugula salade
29
Sides
Fresh Fruit – 9 | Arugula Side Salade – 11 | Asparagus – 8 | Roasted Broccoli – 8 | All-Butter Croissant – 12 | Warm French Baguette – 9 | Fingerling Potatoes – 9 | Pommes Frites – 15
Seafood
Grilled Salmon Sandwich*
Grilled salmon, basil aioli, fresh basil, brioche bun, arugula salade
36
New Orleans Shrimp Po’ Boy
Gambino’s French bread, rémoulade, lettuce, tomatoes, pickles, Crystal hot sauce, pommes frites
36
Roasted Salmon Filet*
Lemon dill crème fraîche, fingerling potatoes, roasted asparagus
43
Crab Cakes
Blue & jumbo crab cakes, rémoulade, arugula salade
53
Burgers
Classic Burger*
Certified Angus Beef®, mayonnaise, lettuce, tomato, onion, pickles, pommes frites
Add Tillamook® cheddar – 3
28
Vegetarian Burger (V)
Beyond Burger®, mayonnaise, lettuce, tomato, onion, pickles, pommes frites
Add Tillamook® cheddar – 3
28
Steak
Steak Frites Au Poivre*
Certified Angus Beef® New York strip, cognac green peppercorn sauce, pommes frites
61
Children’s Dinner
Choice of milk, fruit juice, or soda
Peanut Butter & Raspberry Jam Sandwich (V)
Creamy peanut butter, Raspberry Pixie Jam™, country white bread, fresh fruit
14
Buttered Cavatappi Noodles (V)
Buttered cavatappi, Parmesan, fresh fruit
14
Tillamook® Grilled Cheese Sandwich (V)
Tillamook® cheddar, country white bread, fresh fruit
14
Chicken Tenders
Hand-breaded, homemade ranch, fresh fruit
17
Turkey & Gruyère Sandwich
Roasted turkey, Gruyère, country white bread, fresh fruit
17
French Ham & Gruyère Sandwich
French ham, Gruyère, country white bread, fresh fruit
17
Hamburger Sliders
Certified Angus Beef®, mini brioche buns, fresh fruit
Add Tillamook® cheddar – 3
17
Salmon Sliders
Grilled wild salmon, basil aioli, mini brioche buns, fresh fruit
19
