Pumpkin Cheesecake

Regular price $115.00
-1 in stock

Gwendolyn's homemade pumpkin cheesecake is made with graham cracker crumbs, sugar, and melted butter. Then filled with pumpkin purée, holiday spices, cream cheese, and a touch of Brandy. Baked slowly for four hours then when cooled it is topped with our homemade marshmallow sour cream topping and freshly ground nutmeg. A great holiday cheesecake with a light pumpkin flavor. 


DETAILS

  • Dimensions: 8 1/2" Diameter

Contains Milk, Wheat, Egg


SHIPPING

We recommend shipping this cheesecake Next Day Air Saver during the Summer.

 

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