The Cake Bake Shop’s Hummingbird Cake stays true to it's traditional recipe. Our Hummingbird Cake is comprised of three layers of a banana spice cake with chopped Georgia pecans and crushed pineapple. It is filled and frosted with our signature cream cheese frosting and topped with freshly toasted Georgia Pecans. As a favorite of The Cake Bake Shop’s owner, Gwendolyn Rogers, the Hummingbird cake is a sure winner.
WE RECOMMEND SHIPPING THIS CAKE NEXT DAY AIR/SAVER DURING THE SUMMER MONTHS.
All cakes are boxed in our beautiful pink cake box tied with our silver foil pink satin ribbon. Gift enclosure cards & candles are also available.
*Due to the small size of our kitchen not all cakes featured are available year-round. We change out our cake flavors every three to four months, so each cake flavor will have their months of availability separated by seasons. The current season we are in will be the cakes available.
Gwendolyn is so excited to announce that her next shop will be opening at Disney’s BoardWalk in Walt Disney World® Resort. Expected to open in 2023!