Chocolate Chip Cookie with Fleur de Sel

$6.00
-927 in stock

We have been awarded ‘Best Chocolate Chip Cookie in all 50 States’. Baked with two types of chocolate, Callebaut Belgian semi-sweet and Valrhona French bitter-sweet in our buttery cookie dough. We top each cookie with Fleur de Sel from Île de Ré in the South of France which is only harvested three months out of the year. That makes these cookies incredibly delicious. All of our cookies are dusted with our Pixie Glitter.

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Chocolate Chip Cookie with Fleur de Sel

Allergens

  • Milk
  • Wheat
  • Soy
  • Egg

Kindly note, all of our dishes are prepared in a kitchen that handles nuts, gluten, eggs, dairy, and other allergens. While we will do our best to accommodate your needs, we cannot guarantee that our dishes will be completely free from allergens or cross-contamination.

Shipping

We recommend shipping these cookies Next Day Air.

Beautifully Packaged

All of our desserts are boxed and bowed in Gwendolyn's signature pink and gold cake box, wrapped with her Cake Bake Shop pink and gold satin ribbon. Each cake is carefully wrapped and packaged in her custom Cake Bake Shop pink shipping box. When it arrives on your doorstep or if it is sent as a gift to someone you love, the pink decorated box is sure to bring some sweetness to your day.