Indianapolis Monthly's 'The Feed'

'This Week's Trends In Indy Dining'.  Good thing swimsuit season is almost over, because The Cake Bake Shop debuted its new fall menu last week. It features flavors like pumpkin chocolate, s’mores, and this decadent caramel-apple cake, which layers apple spice cake, chunks of Granny Smith apples, caramel buttercream frosting, and apple-pie caramel topping. Click link below to read article: http://www.indianapolismonthly.com/dining-blog/the-feed-neidhammer-coffee-co-shift-drink-and-more/?utm_content=buffera506b&utm_medium=social&utm_source=twitter.com&utm_campaign=buffer