2nd Best Restaurant In Indianapolis

When her chocolate cake earned honors from Britain’s Best Bakery judge Peter Sidwell (and turned up at Elton John’s Paris concert), baker Gwendolyn Rogers created her own Parisian-themed patisserie in Broad Ripple Village. Soups, sandwiches, and pots of tea are only a prelude to Rogers’ pies, dessert bars, and many-layered cakes — none richer than the Earl’s Court with ganache, malted cream, and flakes of sea salt. http://www.eater.com/maps/indianapolis-heatmap-where-to-eat-milktooth-revery