Our three-layer French Valrhona chocolate cake has Callebaut Belgian chocolate ganache between each layer, with a brown sugar cream full of sliced almonds, toasted pecans, and shredded coconut. Topped with our signature homemade Callebaut Belgian chocolate fudge swirls & toasted pecans.
All cakes are boxed in our beautiful pink cake box tied with our silver foil pink satin ribbon. Gift enclosure cards & candles are also available.
If shipping, the coconut, and chopped nuts are packaged separately. They will need to be topped once received.
All cakes are packaged carefully in our Cake Bake Shop shipping box. When it arrives on your doorstep or sent as a gift, the pink decorated box is sure to make you smile.
*Due to the small size of our kitchen, not all cakes featured are available year-round. We change out our cake flavors every three to four months, so each cake flavor will have its months of availability separated by seasons.
Gwendolyn is so excited to announce that her next shop will be opening at Disney’s BoardWalk in Walt Disney World® Resort. Expected to open in 2023!